Use of mild heat pre-treatments for quality retention of fresh-cut 'Rocha' pear

Author: Abreu M.   Beirao-da-Costa S.   Goncalves E.M.   Beirao-da-Costa M.L.   Moldao-Martins M.  

Publisher: Elsevier

ISSN: 0925-5214

Source: Postharvest Biology and Technology, Vol.30, Iss.2, 2003-11, pp. : 153-160

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Abstract