Comparison of d' values for the 2-AFC (paired comparison) and 3-AFC discrimination methods: Thurstonian models, sequential sensitivity analysis and power

Author： Maconi G.   Molteni P.   Manzionna G.   Parente F.   Bianchi Porro G.   Dessirier J.-M.   O'Mahony M.  

Publisher： Elsevier

ISSN： 0950-3293

Source： Food Quality and Preference, Vol.10, Iss.1, 1998-10, pp. : 51-58

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