The influence of high pressure processing on antimutagenic activities of fruit and vegetable juices

Author: Butz P.   Edenharder R.   Fister H.   Tauscher B.  

Publisher: Elsevier

ISSN: 0963-9969

Source: Food Research International, Vol.30, Iss.3, 1997-04, pp. : 287-291

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Abstract