Functional properties of single cell protein produced by kefir microflora

Author: Paraskevopoulou A.   Athanasiadis I.   Kanellaki M.   Bekatorou A.   Blekas G.   Kiosseoglou V.  

Publisher: Elsevier

ISSN: 0963-9969

Source: Food Research International, Vol.36, Iss.5, 2003-01, pp. : 431-438

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Abstract