British Journal of Nutrition,volume 80,issue 6  (12-1998)

Period of time： 1998年6期

Publisher： Cambridge University Press

Founded in： 1947

Total resources： 647

E-ISSN： 1475-2662|80|6

ISSN： 0007-1145

Subject： R151 Nutrition

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British Journal of Nutrition,volume 80,issue 6

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Spicing fat for combustion

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 493-494

Cambridge University Press

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Lipoprotein lipase and the disposition of dietary fatty acids

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 495-502

Cambridge University Press

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Effects of red pepper added to high-fat and high-carbohydrate meals on energy metabolism and substrate utilization in Japanese women

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 503-510

Cambridge University Press

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Effects of 14 weeks of progressive endurance training on energy expenditure in elderly people

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 511-519

Cambridge University Press

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Physical state of meal affects gastric emptying, cholecystokinin release and satiety

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 521-527

Cambridge University Press

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Iodine intake and iodine deficiency in vegans as assessed by the duplicate-portion technique and urinary iodine excretion

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 529-535

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Effect of essential:total nitrogen ratio on protein utilization in the growing pig

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 537-544

Cambridge University Press

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Comparison of absorption of nutrients and secretion of water between oligomeric and polymeric enteral diets in pigs

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 545-553

Cambridge University Press

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Water intake and excretion, urinary solute excretion and some stress indicators in mink (Mustela vison): effect of ambient temperature and quantitative water supply to lactating females

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 555-564

Cambridge University Press

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Comparison of the effects of fish oil and olive oil on blood lipids and aortic atherosclerosis in Watanabe heritable hyperlipidaemic rabbits

British Journal of Nutrition,volume 80,issue 6 , Vol. 80, Iss. 6, 1998-12 , pp. 565-573

Cambridge University Press

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