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Period of time: 2014年2期
Publisher: Bloomsbury Journals (formerly Berg Journals)
Founded in: 1996
Total resources: 39
ISSN: 1751-7443
Subject: C Pandect of Social Sciences
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 8,issue 2
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"How Unripe We Are": The Intellectual Construction of American Foodways
By McWilliams James E. in (2005)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 8,issue 2 , Vol. 8, Iss. 2, 2005-0 , pp.![](/images/ico/ico5.png)
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Literary Approaches to Food Studies: Eating the Other
By Tompkins Kyla Wazana in (2005)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 8,issue 2 , Vol. 8, Iss. 2, 2005-0 , pp.![](/images/ico/ico5.png)