Period of time： 2004年1期
Publisher： Academic Press
Founded in： 1983
Total resources： 45
ISSN： 0733-5210
Subject： S3 Agriculture ( Agronomy )
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Journal of Cereal Science,volume 23,issue 1
Menu
Functional Properties of Wheat Glutenin
By Weegels P.L.,Hamer R.J.,Schofield J.D. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.
Access to resources
Recommend
Characterisation of a Novel High M r Glutenin Subunit Encoded by Chromosome 1D of Bread Wheat
By Buonocore F.,Hickman D.R.,Caporale C.,Porceddu E.,Lafiandra D.,Tatham A.S.,Shewry P.R. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.Differentiation of Wheat-Rye Translocation Lines using Antibody Probes for Gli-B1 and Sec-1
By Andrews J.L.,Blundell M.J.,Skerritt J.H. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.By Symons S.J.,dexter J.E. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.By Pietrzak L.N.,Collins F.W. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.Wheat Superoxide Dismutase Isoenzymes
By Robinson D.S.,Donnelly J.K.,Lawlor S.M.,Frazier P.J.,Daniels N.W.R. in (1996)
Journal of Cereal Science,volume 23,issue 1 , Vol. 23, Iss. 1, 1996-01 , pp.