Food Quality and Preference,volume 13,issue 5  (07-2003)

Period of time: 2003年5期

Publisher: Elsevier

Founded in: 1988

Total resources: 45

ISSN: 0950-3293

Subject: R1 Preventive Medicine , Health

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Food Quality and Preference,volume 13,issue 5

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Consumer perceptions of pork in Denmark, Norway and Sweden

By Bryhni E.A., Byrne D.V., Rodbotten M., Claudi-Magnussen C., Agerhem H., Johansson M., Lea P., Martens M. in (2002)

Food Quality and Preference,volume 13,issue 5 , Vol. 13, Iss. 5, 2002-07 , pp. 257-266

Elsevier

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Gender specific preferences and attitudes towards meat

By Kubberod E., Ueland O., Rodbotten M., Westad F., Risvik E. in (2002)

Food Quality and Preference,volume 13,issue 5 , Vol. 13, Iss. 5, 2002-07 , pp. 285-294

Elsevier

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