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Publisher: Springer Publishing Company
Founded in: 1921
Total resources: 4
E-ISSN: 1958-5594
ISSN: 1958-5586
Subject: Q5 Biochemistry
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Dairy Science & Technology
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Pilot-scale investigation of effectiveness of evaporation of skim milk compared to water
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
By Bouvier Jean-Marie in (2013)
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
By Schmitz-Schug Iris in (2013)
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
Impact of spray-drying conditions on the particle size of microparticulated whey protein fractions
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
Prediction of drying of dairy products using a modified balance-based desorption method
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
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The dissolution behavior of individual powder particles
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
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The physical nature of stickiness in the spray drying of dairy products-a review
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.![](/images/ico/ico5.png)
Dispersibility and morphology of spray-dried soy powders depending on the spraying system
Dairy Science & Technology , Vol. 93, Iss. 4-5, 2013-07 , pp.