Plant Foods for Human Nutrition,volume 68,issue 4  (12-2013)

Period of time: 2013年4期

Publisher: Springer Publishing Company

Founded in: 1952

Total resources: 22

ISSN: 0921-9668

Subject: R1 Preventive Medicine , Health

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Plant Foods for Human Nutrition,volume 68,issue 4

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Pea Protein Provides a Promising Matrix for Microencapsulating Iron

By Azevedo Bittencourt Luciana,Pedrosa Cristiana,Sousa Valéria,Trindade Pierucci Anna,Citelli Marta in (2013)

Plant Foods for Human Nutrition,volume 68,issue 4 , Vol. 68, Iss. 4, 2013-12 , pp. 333-339

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Bioactive Compounds and Sensory Quality of Black and White Mulberries Grown in Spain

By Calín-Sánchez Ángel,Martínez-Nicolás Juan,Munera-Picazo Sandra,Carbonell-Barrachina Ángel,Legua Pilar,Hernández Francisca in (2013)

Plant Foods for Human Nutrition,volume 68,issue 4 , Vol. 68, Iss. 4, 2013-12 , pp. 370-377

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Anti-hyperglycemic Effect of Bilberry, Blackberry and Mulberry Ultrasonic Extracts on Diabetic Rats

By Ştefănuţ Mariana,Căta Adina,Pop Raluca,Tănasie Cristian,Boc Daniel,Ienaşcu Ioana,Ordodi Valentin in (2013)

Plant Foods for Human Nutrition,volume 68,issue 4 , Vol. 68, Iss. 4, 2013-12 , pp. 378-384

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In vitro Bioaccessibility of Lutein and Zeaxanthin of Yellow Fleshed Boiled Potatoes

By Burgos Gabriela,Muñoa Lupita,Sosa Paola,Bonierbale Merideth,zum Felde Thomas,Díaz Carlos in (2013)

Plant Foods for Human Nutrition,volume 68,issue 4 , Vol. 68, Iss. 4, 2013-12 , pp. 385-390

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Additional Indications for the Low Allergenic Properties of the Apple Cultivars Santana and Elise

By Vlieg-Boerstra B.,Weg W.,Heide S.,Skypala I.,Bures P.,Ballmer-Weber B.,Hoffmann-Sommergruber K.,Zauli D.,Ricci G.,Dubois A. in (2013)

Plant Foods for Human Nutrition,volume 68,issue 4 , Vol. 68, Iss. 4, 2013-12 , pp. 391-395

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