Pesticides and heavy metals levels in Egyptian leafy vegetables and some aromatic medicinal plants

Author: Dogheim S. M.   Ashraf El M. M.   Alla S. A. G.   Khorshid M. A.   Fahmy S. M.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.21, Iss.4, 2004-04, pp. : 323-330

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract