The Effect of Volatile Absorption by Packaging Polymers on Flavor, Microorganisms and Ascorbic Acid in Reconstituted Orange Juice

Author: Sadler G.   Parish M.   van Clief D.   Davis J.  

Publisher: Academic Press

ISSN: 0023-6438

Source: Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.7, 1997-11, pp. : 686-690

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