Environmentally-Induced Variation in Starch and Non-starch Polysaccharide Content in Wheat

Author: Coles G.D.   Hartunian-Sowa S.M.   Jamieson P.D.   Hay A.J.   Atwell W.A.   Fulcher R.G.  

Publisher: Academic Press

ISSN: 0733-5210

Source: Journal of Cereal Science, Vol.26, Iss.1, 1997-01, pp. : 47-54

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Abstract