Construction of Novel Wheat High- M r Glutenin Subunit Gene Variability: Modification of the Repetitive Domain and Expression in E. coli

By DOvidio R.   Anderson O.D.   Masci S.   Skerritt J.   Porceddu E.  

Journal of Cereal Science, Vol. 25, Iss. 1, 1997-01 ,pp. : 1-8

Academic Press

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Depolymerisation and Re-polymerisation of Wheat Glutenin During Dough Processing. I. Relationships between Glutenin Macropolymer Content and Quality Parameters

By Weegels P.L.   van de Pijpekamp A.M.   Graveland A.   Hamer R.J.   Schofield J.D.  

Journal of Cereal Science, Vol. 23, Iss. 2, 1996-02 ,pp. : 103-111

Academic Press

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Molecular structure of a novel y-type HMW glutenin subunit gene present in Triticum tauschii

By Hassani M.   Gianibelli M.   Shariflou M.   Sharp P.  

Euphytica, Vol. 141, Iss. 1-2, 2005-01 ,pp. : 191-198

Springer Publishing Company

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Antibodies to N-terminal Peptides of Low M_rSubunits of Wheat Glutenin. I. Characterisation of the Antibody Response

By Sissons M.J.   Blundell M.J.   Hill A.S.   Skerritt J.H.  

Journal of Cereal Science, Vol. 30, Iss. 3, 1999-11 ,pp. : 267-281

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The Nucleotide and Derived Amino Acid Sequence of a HMW Glutenin Gene from Triticum tauschii and Comparison with those from the D Genome of Bread Wheat

By Mackie A.M.   Sharp P.J.   Lagudah E.S.  

Journal of Cereal Science, Vol. 24, Iss. 1, 1996-01 ,pp. : 73-78

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