Influence of legume blends on fried papad quality

Author: Patil Sunita J.   Singhal Rekha S.   Kulkarni Pushpa R.  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.51, Iss.5, 2000-09, pp. : 381-388

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Abstract