Physical characteristics of modified milkfat in high-melting fat preparation

Author: Nor Hayati I.   Aminah A.   Mamot S.   Nor Aini I.   Noor Lida H.M.  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.53, Iss.1, 2002-01, pp. : 43-54

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Abstract