To sip or not to sip: the potential health risks and benefits of coffee drinking

Author： Taylor Sarah R.   Demmig-Adams Barbara  

Publisher： Emerald Group Publishing Ltd

ISSN： 0034-6659

Source： Nutrition & Food Science, Vol.37, Iss.6, 2007-11, pp. : 406-418

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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