Monitoring the Temperature of Dilute Aqueous Solutions Using Near-Infrared Water Absorption

By Otal Eugenio H.   Iñón Fernando A.   Andrade Francisco J.  

Applied Spectroscopy, Vol. 57, Iss. 6, 2003-06 ,pp. : 661-666

Society for Applied Spectroscopy

Access to resources Recommend Favorite

Influence of Temperature on Water and Aqueous Glucose Absorption Spectra in the Near- and Mid-Infrared Regions at Physiologically Relevant Temperatures

By Jensen Peter Snoer   Bak Jimmy   Andersson-Engels Stefan  

Applied Spectroscopy, Vol. 57, Iss. 1, 2003-01 ,pp. : 28-36

Society for Applied Spectroscopy

Access to resources Recommend Favorite

Measurement of Glucose in Water with First-Overtone Near-Infrared Spectra

By Hazen Kevin H.   Arnold Mark A.   Small Gary W.  

Applied Spectroscopy, Vol. 52, Iss. 12, 1998-12 ,pp. : 1597-1605

Society for Applied Spectroscopy

Access to resources Recommend Favorite

Effect of the nature of ions on the position of the absorption bands of water OH bonds in diffuse reflection spectra in the near-infrared region

By Sobina E.   Neudachina L.   Medvedevskikh S.   Medvedevskikh M.  

Russian Journal of Physical Chemistry A, Vol. 85, Iss. 7, 2011-07 ,pp. : 1168-1173

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Two-Dimensional Imaging of Water Vapor by Near-Infrared Laser Absorption Spectroscopy

By Morita Shigeaki   Hattori Eiji   Kitagawa Kuniyuki  

Applied Spectroscopy, Vol. 62, Iss. 11, 2008-11 ,pp. : 1216-1220

Society for Applied Spectroscopy

Access to resources Recommend Favorite