Related content

Programme on the recyclability of food-packaging materials with respect to food safety considerations: polyethylene terephthalate (PET), paper and board, and plastics covered by functional barriers

By Franz R.  

Food Additives and Contaminants, Vol. 19, Iss. 4, 2002-04 ,pp. : 93-110

Taylor & Francis Ltd

Access to resources Recommend Favorite

Potential of biobased materials for food packaging

By Petersen K.   Vaeggemose Nielsen P.   Bertelsen G.   Lawther M.   Olsen M.B.   Nilsson N.H.   Mortensen G.  

Trends in Food Science and Technology, Vol. 10, Iss. 2, 1999-02 ,pp. : 52-68

Elsevier

Access to resources Recommend Favorite

Sorbic Anhydride as Antimycotic Additive in Polyethylene Food Packaging Films

By Weng Y.M.   Chen M.J.  

Lebensmittel-Wissenschaft und -Technologie, Vol. 30, Iss. 5, 1997-08 ,pp. : 485-487

Academic Press

Access to resources Recommend Favorite

Survey of formaldehyde, acetaldehyde and oligomers in polyethylene terephthalate food-packaging materials

By Mutsuga M.   Tojima T.   Kawamura Y.   Tanamoto K.  

Food Additives and Contaminants, Vol. 22, Iss. 8, 2005-08 ,pp. : 783-789

Taylor & Francis Ltd

Access to resources Recommend Favorite

Perfluorochemicals: Potential sources of and migration from food packaging

By Begley T. H.  

Food Additives and Contaminants, Vol. 22, Iss. 10, 2005-10 ,pp. : 1023-1031

Taylor & Francis Ltd

Access to resources Recommend Favorite