Organochlorine Pesticide Residues in Spanish Meat Products and Meat of Different Species

Author： Herrera Antonio Ariño Agustin A. Conchello Maria P. Lazaro Regina Bayarri Susana Perez Consuelo

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.57, Iss.5, 1994-05, pp. : 441-444

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