Biogenic Amine Changes Related to Lactic Acid Bacteria During Brewing

Author: Izquierdo-Pulido Maria   Font-Fàbregas Judit   Carceller-Rosa Josep-Miquel   Mariné-Font Abel   Vidal-Carou Carmen  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.59, Iss.2, 1996-02, pp. : 175-180

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