Survival and Growth of Listeria monocytogenes and Escherichia coli O157:H7 in Ready-to-Eat Iceberg Lettuce Washed in Warm Chlorinated Water

Author: Delaquis Pascal   Stewart Sandra   Cazaux Sandra   Toivonen Peter  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.65, Iss.3, 2002-03, pp. : 459-464

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