Related content

Survival of Poliovirus in New Zealand Green-Lipped Mussels, Perna canaliculus, on Refrigerated and Frozen Storage

By Greening Gail E.   Dawson Joanne   Lewis Gillian  

Journal of Food Protection, Vol. 64, Iss. 6, 2001-06 ,pp. : 881-884

International Association for Food Protection

Access to resources Recommend Favorite

Thermal-Death Times of Listeria monocytogenes in Green Shell Mussels (Perna canaliculus) Prepared for Hot Smoking

By Bremer Philip J.   Osborne Carolyn M.  

Journal of Food Protection, Vol. 58, Iss. 6, 1995-06 ,pp. : 604-608

International Association for Food Protection

Access to resources Recommend Favorite

Rapid Detection Method for Hepatitis A Virus from Lettuce by a Combination of Filtration and Integrated Cell Culture–Real-Time Reverse Transcription PCR

By Hyeon Ji-Yeon   Chon Jung-Whan   Park Chankyu   Lee Joong-Bok   Choi In-Soo   Kim Moo-Sang   Seo Kun-Ho  

Journal of Food Protection, Vol. 74, Iss. 10, 2011-10 ,pp. : 1756-1761

International Association for Food Protection

Access to resources Recommend Favorite

Comparison between Quantitative Real-Time Reverse Transcription PCR Results for Norovirus in Oysters and Self-Reported Gastroenteric Illness in Restaurant Customers

By Lowther James A.   Avant Justin M.   Gizynski Krzysztof   Rangdale Rachel E.   Lees David N.  

Journal of Food Protection, Vol. 73, Iss. 2, 2010-02 ,pp. : 305-311

International Association for Food Protection

Access to resources Recommend Favorite

Investigations on the Frequency of Norovirus Contamination of Ready-to-Eat Food Items in Istanbul, Turkey, by Using Real-Time Reverse Transcription PCR

By Yilmaz Aysun   Bostan Kamil   Altan Eda   Muratoglu Karlo   Turan Nuri   Tan Derya   Helps Christopher   Yilmaz Huseyin  

Journal of Food Protection, Vol. 74, Iss. 5, 2011-05 ,pp. : 840-843

International Association for Food Protection

Access to resources Recommend Favorite