In Vitro Removal of Ochratoxin A by Wine Lactic Acid Bacteria

Author: Del Prete Vincenzo   Rodriguez Hector   Carrascosa Alfonso V.   de las Rivas Blanca   Garcia-Moruno Emilia   Muñoz Rosario  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.9, 2007-09, pp. : 2155-2160

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content