Effect of Plant Extract Supplementation on Escherichia coli O157:H7 and Salmonella Carcass Isolation in Young Holstein Bulls Fed a High-Concentrate Diet

Author： Devant M.   Adelantado C.   Anglada A.   Calvo M. A.   Bach A.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.72, Iss.1, 2009-01, pp. : 147-150

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Effect of Xylitol on Adhesion of Salmonella Typhimurium and Escherichia coli O157:H7 to Beef Carcass Surfaces

By Sawyer J. E.   Greiner S. T.   Acuff G. R.   Lucia L. M.   Cabrera-Diaz E.   Hale D. S.  

Journal of Food Protection, Vol. 71, Iss. 2, 2008-02 ,pp. : 405-410

International Association for Food Protection

Access to resources Recommend Favorite

Reduction of Escherichia coli O157:H7 and Salmonella Typhimurium on Beef Carcass Surfaces Using Acidified Sodium Chlorite

By Castillo A.   Lucia L. M.   Kemp G. K.   Acuff G. R.  

Journal of Food Protection, Vol. 62, Iss. 6, 1999-06 ,pp. : 580-584

International Association for Food Protection

Access to resources Recommend Favorite

Ozone Treatment for Reduction of Escherichia coli O157:H7 and Salmonella Serotype Typhimurium on Beef Carcass Surfaces

By Castillo A.   McKenzie K. S.   Lucia L. M.   Acuff G. R.  

Journal of Food Protection, Vol. 66, Iss. 5, 2003-05 ,pp. : 775-779

International Association for Food Protection

Access to resources Recommend Favorite

Synergistic Effect of High Temperature and High pH on the Destruction of Salmonella enteritidis and Escherichia coli O157:H7

By Teo Yeow-Lim   Raynor Timothy J.   Ellajosyula Kameswar R.   Knabel Stephen J.  

Journal of Food Protection, Vol. 59, Iss. 10, 1996-10 ,pp. : 1023-1030

International Association for Food Protection

Access to resources Recommend Favorite

Studies To Select Appropriate Nonpathogenic Surrogate Escherichia coli Strains for Potential Use in Place of Escherichia coli O157:H7 and Salmonella in Pilot Plant Studies

By Eblen Denise R.   Annous Bassam A.   Sapers Gerald M.  

Journal of Food Protection, Vol. 68, Iss. 2, 2005-02 ,pp. : 282-291

International Association for Food Protection

Access to resources Recommend Favorite