Carbon and nitrogen content based estimation of the fat content of animal carcasses in various species

Author: Souffrant WB   Kuhla S   Klein Monika   Renne Ulla   Jentsch W   Rudolph PE  

Publisher: Taylor & Francis Ltd

ISSN: 1745-039X

Source: Archives of Animal Nutrition, Vol.58, Iss.1, 2004-02, pp. : 37-46

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