Author： Ramadan Mohamed Sharanabasappa G. Parmjyothi S. Seshagiri M. Moersel Joerg-Thomas
Publisher： Springer Publishing Company
ISSN： 1438-2377
Source： European Food Research and Technology A, Vol.222, Iss.5-6, 2006-03, pp. : 710-718
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
By Ozturk Ismet Karaman Safa Baslar Mehmet Cam Mustafa Caliskan Oznur Sagdic Osman Yalcin Hasan
Food Analytical Methods, Vol. 7, Iss. 4, 2014-04 ,pp. :
Access to resources
Recommend
By Lewis H. C. Little C. L. Elson R. Greenwood M. Grant K. A. McLauchlin J.
Journal of Food Protection, Vol. 69, Iss. 7, 2006-07 ,pp. :