Consumption of tall oil-derived phytosterols in a chocolate matrix significantly decreases plasma total and low-density lipoprotein-cholesterol levels

Publisher： Cambridge University Press

E-ISSN： 1475-2662|88|5|479-488

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.88, Iss.5, 2002-11, pp. : 479-488

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