Negative effect of a low-carbohydrate, high-protein, high-fat diet on small peripheral artery reactivity in patients with increased cardiovascular risk

Publisher： Cambridge University Press

E-ISSN： 1475-2662|109|7|1241-1247

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.109, Iss.7, 2013-04, pp. : 1241-1247

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