Prevention of Protein Glycation by Natural Compounds

Author: Sadowska-Bartosz Izabela   Bartosz Grzegorz  

Publisher: MDPI

E-ISSN: 1420-3049|20|2|3309-3334

ISSN: 1420-3049

Source: Molecules, Vol.20, Iss.2, 2015-02, pp. : 3309-3334

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Abstract