Phytochemicals, Anti‐Inflammatory, Antiproliferative, and Methylglyoxal Trapping Properties of Zijuan Tea

Publisher: John Wiley & Sons Inc

E-ISSN: 1750-3841|83|2|517-524

ISSN: 0022-1147

Source: JOURNAL OF FOOD SCIENCE, Vol.83, Iss.2, 2018-02, pp. : 517-524

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Abstract