Triacylglycerols and regiospecific fatty acid analyses of philippine seed oils

By Pham Laura   Casa Edmar   Gregorio Myla   Kwon Dae  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 7, 1998-07 ,pp. : 807-811

Springer Publishing Company

Access to resources Recommend Favorite

Preparation of malvalic and sterculic acid methyl esters from Bombax munguba and Sterculia foetida seed oils

By Fehling E.   Schönwiese S.   Klein E.   Mukherjee K.   Weber N.  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 12, 1998-12 ,pp. : 1757-1760

Springer Publishing Company

Access to resources Recommend Favorite

Santalum insulare Acetylenic Fatty Acid Seed Oils: Comparison within the Santalum Genus

By Butaud J.-F.  

Journal of the American Oil Chemists' Society, Vol. 85, Iss. 4, 2008-04 ,pp. : 353-356

Springer Publishing Company

Access to resources Recommend Favorite

Changes in Tocopherols, Tocotrienols, and Fatty Acid Contents in Grape Seed Oils during Oxidation

By Kim Hoikyung  

Journal of the American Oil Chemists' Society, Vol. 85, Iss. 5, 2008-05 ,pp. : 487-489

Springer Publishing Company

Access to resources Recommend Favorite

Quality and compositional studies of some edible leguminosae seed oils in Botswana

By Ketshajwang K.   Holmback J.   Yeboah S.  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 6, 1998-06 ,pp. : 741-743

Springer Publishing Company

Access to resources Recommend Favorite