Contribution of dynamic headspace GC-MS analysis of aroma compounds to authenticity testing of honey

Author： Radovic B.S.   Careri M.   Mangia A.   Musci M.   Gerboles M.   Anklam E.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.72, Iss.4, 2001-03, pp. : 511-520

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