Internal preference mapping of hedonic ratings for Ranch salad dressings varying in fat and garlic flavor

Author: Yackinous C.   Wee C.   Guinard J.-X.  

Publisher: Elsevier

ISSN: 0950-3293

Source: Food Quality and Preference, Vol.10, Iss.4, 1999-07, pp. : 401-409

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Abstract