Author： Martin N. Molimard P. Spinnler H.E. Schlich P.
Publisher： Elsevier
ISSN： 0950-3293
Source： Food Quality and Preference, Vol.11, Iss.6, 2000-11, pp. : 487-495
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Comparison of sensory panels: a ring trial
By McEwan J.A.
Food Quality and Preference, Vol. 10, Iss. 3, 1999-05 ,pp. :
Access to resources
Recommend
Descriptive sensory analysis: past, present and future
By Murray J.M. Delahunty C.M. Baxter I.A.
Food Research International, Vol. 34, Iss. 6, 2001-01 ,pp. :
Inter-laboratory comparison of sensory profiles - methodology and results
Food Quality and Preference, Vol. 12, Iss. 5, 2001-07 ,pp. :
Cost/efficiency evaluation of descriptive analysis panels -- I. panel size
By King B.M. Arents P. Moreau N.
Food Quality and Preference, Vol. 6, Iss. 4, 1995-01 ,pp. :