Comparison of Oxford Agar, PALCAM and Listeria monocytogenes Blood Agar for the recovery of L. monocytogenes from foods and environmental samples

Author: Pinto M.   Burri S.   Mena C.   Almeida G.   Carneiro L.   Teixeira P.   Gibbs P.A.  

Publisher: Elsevier

ISSN: 0956-7135

Source: Food Control, Vol.12, Iss.8, 2001-12, pp. : 511-514

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Abstract