Dependence between colour and individual anthocyanin content in ripening grapes

Author: Fernandez-Lopez J.A.   Almela L.   Munoz   Hidalgo V.   Carreno J.  

Publisher: Elsevier

ISSN: 0963-9969

Source: Food Research International, Vol.31, Iss.9, 1998-11, pp. : 667-672

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