Effect of tea polyphenols on microbiological and biochemical quality of Collichthys fish ball

Author： Yi Shumin Li Jianrong Zhu Junli Lin Yi Fu Linglin Chen Wei Li Xuepeng

ISSN： 1097-0010

Source： Journal of the Science of Food and Agriculture, Vol.91, Iss.9, 2011-07, pp. : 1591-1597

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