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Critical Reviews in Food Science and Nutrition, Vol. 48, Iss. 9, 2008-10 ,pp. : 799-823

Taylor & Francis Ltd

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A Review on Tomato Authenticity: Quality Control Methods in Conjunction with Multivariate Analysis (Chemometrics)

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Critical Reviews in Food Science and Nutrition, Vol. 47, Iss. 7, 2007-09 ,pp. : 675-699

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Maize Authentication: Quality Control Methods and Multivariate Analysis (Chemometrics)

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Critical Reviews in Food Science and Nutrition, Vol. 49, Iss. 6, 2009-06 ,pp. : 501-537

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Implementation of Quality Control Methods in Conjunction with Chemometrics Toward Authentication of Dairy Products

By Arvanitoyannis Ioannis  

Critical Reviews in Food Science and Nutrition, Vol. 45, Iss. 4, 2005-06 ,pp. : 231-249

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Multivariate data analysis in sensory and consumer science: An overview of developments

By Dijksterhuis G.  

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Elsevier

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