Detection of adulteration of locust bean gum with guar gum by capillary electrophoresis and polarized light microscopy

Author: Flurer Cheryl L.   Crowe John B.   Wolnik Karen A.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.17, Iss.1, 2000-01, pp. : 3-15

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Abstract