ELISA and HPLC determination of the occurrence of aflatoxin M1 in raw cow's milk

Author: Rodríguez Velasco M. L.   Calonge Delso M. M.   Ordónez Escudero D.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.20, Iss.3, 2003-01, pp. : 276-280

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content