Author： Mor F.
Publisher： Taylor & Francis Ltd
ISSN： 1464-5122
Source： Food Additives and Contaminants, Vol.25, Iss.5, 2008-05, pp. : 611-615
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Access to resources
Recommend
Content of Cadmium and Lead in Vegetables and Fruits Grown in the Campania Region of Italy
By EspositoMauroIstituto Zooprofilattico Sperimentale del Mezzogiorno via della Salute 2 8055 Portici Italy. mauro.esposito@cert.izsmportici.it PicazioGiuseppeIstituto Zooprofilattico Sperimentale del Mezzogiorno via della Salute 2 8055 Portici Italy SerpePaolaIstituto Zooprofilattico Sperimentale del Mezzogiorno via della Salute 2 8055 Portici Italy LambiaseSaraIstituto Zooprofilattico Sperimentale del Mezzogiorno via della Salute 2 8055 Portici Italy CerinoPellegrinoIstituto Zooprofilattico Sperimentale del Mezzogiorno via della Salute 2 8055 Portici Italy
Journal of Food Protection, Vol. 78, Iss. 9, 2015-09 ,pp. :
Cadmium, lead and mercury in human milk from Slovakia
By Ursinyova Monika Masanova Vlasta
Food Additives and Contaminants, Vol. 22, Iss. 6, 2005-06 ,pp. :
By Tango Charles Nkufi Choi Na-Jung Chung Myung-sub Oh Deog Hwan
Journal of Food Protection, Vol. 77, Iss. 8, 2014-08 ,pp. :