Comparison of nutritional composition and anti-nutrient status of fermented, germinated and roasted bambara groundnut seeds ( vigna subterranea )

Author: Ijarotimi Oluwole Steve   Esho Taiwo Ruth  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.111, Iss.4, 2009-04, pp. : 376-386

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