Edible Coatings for Deep-fat Frying of Starchy Products

Author: Mallikarjunan P.   Chinnan M.S.   Balasubramaniam V.M.   Phillips R.D.  

Publisher: Academic Press

ISSN: 0023-6438

Source: Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.7, 1997-11, pp. : 709-714

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract