Application of Finger Span Cross Modality Matching Method (FSCM) by Naive Assessors for Olfactometric Discrimination of Gewürztraminer Wines

Author： Bernet C. Dirninger N. Claudel P. Etiévant P. Schaeffer A.

Publisher： Academic Press

ISSN： 0023-6438

Source： Lebensmittel-Wissenschaft und -Technologie, Vol.35, Iss.3, 2002-05, pp. : 244-253

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