Improvement of shelf-life and microbiological quality of minimally processed refrigerated capsicum by gamma irradiation

Author: Ramamurthy M. S.   Kamat Anu   Kakatkar Arati   Ghadge Nandkumar   Bhushan Brij   Alur Madhavesh  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.55, Iss.4, 2004-06, pp. : 291-299

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Abstract