Changes in anti-nutritional factors in Indian bean ( Dolichos lablab L.) seeds during germination and their behaviour during cooking

Author: Ramakrishna V.   Rani P. Jhansi   Rao P. Ramakrishna  

Publisher: Emerald Group Publishing Ltd

ISSN: 0034-6659

Source: Nutrition & Food Science, Vol.38, Iss.1, 2008-02, pp. : 6-14

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Abstract