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Routledge Ltd

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Study of the health effects of long-term exposure to cadmium and lead in a region of Poland

By Marchwinska-Wyrwal Ewa   Dziubanek Grzegorz   Skrzypek Michal   Hajok Ilona  

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The Role of MicroRNAs in the Chemopreventive Activity of Sulforaphane from Cruciferous Vegetables

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Nutrients, Vol. 9, Iss. 8, 2017-08 ,pp. : 902-902

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Composition and properties of starches extracted from tubers of different potato varieties grown under the same environmental conditions

By Yusuph M.   Tester R.F.   Ansell R.   Snape C.E.  

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Physico-chemical characteristics, nutrient composition and consumer acceptability of wheat varieties grown under organic and inorganic farming conditions

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International Journal of Food Sciences and Nutrition, Vol. 59, Iss. 3, 2007-07 ,pp. : 224-245

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