Procyanidins Improve some Disrupted Glucose Homoeostatic Situations: An Analysis of Doses and Treatments According to Different Animal Models

Author: Pinent Montserrat   Cedó Lidia   Montagut Gemma   Blay Mayte   Ardévol Anna  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.52, Iss.7, 2012-07, pp. : 569-584

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