Multi-commutated fluorometric optosensor for the determination of citrinin in rice and red yeast rice supplements

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Food Additives & Contaminants: Part A, Vol. 31, Iss. 10, 2014-10 ,pp. : 1744-1750

Taylor & Francis Ltd

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A sensitive method for the determination of chlorine-36 in foods using accelerator mass spectrometry

By Baxter M.  

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A Simple and Sensitive Nanocatalytic Fluorescence Method for the Determination of Folic Acid in Foods Using Fe 3 O 4 Nanoparticle-K 2 S 2 O 8 System

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Springer Publishing Company

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Assessment of glutathione levels in model solution and grape ferments supplemented with glutathione-enriched inactive dry yeast preparations using a novel UPLC-MS/MS method

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Food Additives & Contaminants: Part A, Vol. 30, Iss. 1, 2013-01 ,pp. : 80-92

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A Rapid and Simple Method for the Determination of 2-Alkylcyclobutanones in Irradiated Meat and Processed Foods

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